Watermelon-Infused Cold Brew

This delightful summer-inspired drink combines the boldness of coffee with the subtle sweetness of fresh watermelon, creating a perfect balance of flavors to beat the heat.

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Watermelon-Infused Cold Brew

This delightful summer-inspired drink combines the boldness of coffee with the subtle sweetness of fresh watermelon, creating a perfect balance of flavors to beat the heat.

Ingredients

For the cake

1/2 cup strained watermelon juice
1/2 cup water
2 teaspoons Javy Coffee Concentrate
1/2 tablespoon lemon juice
1 tablespoon simple syrup, to taste (optional)
ice cubes
Watermelon slices or mint leaves, for garnish (optional)

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For the pudding

1/2 cup strained watermelon juice
1/2 cup water
2 teaspoons Javy Coffee Concentrate
1/2 tablespoon lemon juice
1 tablespoon simple syrup, to taste (optional)
ice cubes
Watermelon slices or mint leaves, for garnish (optional)

Directions

For the cake

In a jar or tall cup, combine the water and Javy Coffee Concentrate.
Fill the cup with ice, pour lemon juice, and top with the watermelon juice. Stir very well.
Taste the watermelon-infused cold brew and add simple syrup to achieve your desired level of sweetness. Start with 1 tablespoon and adjust as needed, keeping in mind that watermelon adds natural sweetness as well.
For an extra touch of presentation, garnish the glasses with watermelon slices or a sprig of fresh mint.

For the pudding

In a jar or tall cup, combine the water and Javy Coffee Concentrate.
Fill the cup with ice, pour lemon juice, and top with the watermelon juice. Stir very well.
Taste the watermelon-infused cold brew and add simple syrup to achieve your desired level of sweetness. Start with 1 tablespoon and adjust as needed, keeping in mind that watermelon adds natural sweetness as well.
For an extra touch of presentation, garnish the glasses with watermelon slices or a sprig of fresh mint.

Prep Time:

5 minutes

Servings:

Total Time:

20 minutes

Cook Time:

40 minutes